Well maybe not quite a field - but enough to make a nice big bunch to hang up and dry. I love the smell of lavender, it reminds me so much of Provence.
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Godt nok ikke en hel lavendel mark, men dog nok til at jeg kunne få plukket et stort bundt og få det hængt til tørre. Jeg elsker duften af lavendel, det minder mig om duften af Provence. Lavender is sometimes added to the French herb and spicemix called Herbs de Provence. Here is the recipe to make it yourself. ~ Lavendel bliver nogle gange brugt som en ingrediens i den franske krydderiblanding, Herbs de Provence. Her er opskriften og blandingsforholdet.
- 3 tablespoons oregano leaves / Oregano
- 3 tablespoons thyme leaves / Timian
- 1 teaspoon basil leaves/ Basilikum
- 1 teaspoon sage leaf / Salvie
- 3 tablespoons savory / Savoy
- 2 tablespoons lavender flowers / Lavendel blomster
- 1 teaspoon rosemary/ Rosmarin
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